If you’re one of those readers who wants to be among the first to get a book in their hands, now might be a good time to pre-order HOW TO EAT FRIED FURRIES up at Amazon.com.
I really wasn’t expecting this one to be available for order at all until November 11th, but late last week I noticed that a few orders have been placed.
What can I say? Obviously the world is hungry for furries (or at the very least, furry-centric satire).
My guess is that copies will be in stock at Amazon fairly soon, before the book’s debut at BizarroCon. For more information on this one, check out my HOW TO EAT FRIED FURRIES F.A.Q. Page
What People More Famous Than I Am Are Saying About Me & HOW TO EAT FRIED FURRIES…
“Nicole Cushing is one of my faves in the new wave of Bizarro authors. There’s a focused intelligence and clarity at play throughout even the deepest patches of delirium — a genuine method to the unadulterated madness — that makes it so much more than merely weird.”
– New York Times Bestselling Author John Skipp
“Nicole Cushing may be a new name on the scene, but she is a pro who possesses the sharp wit of Donihe, Strand and Skipp…There is no doubt that her name will be popping up quite a bit more in fine bizarro publications. Check this one out!”
– Esteban Silvani, “Esteban’s House of Bizarro”, Dark Recesses Press
“Personally, I enjoyed every f***ed-up page of it.”
– Jeff Strand, author of Benjamin’s Parasite and Pressure
– Garrett Cook; author of Archelon Ranch, Jimmy Plush: Teddy Bear Detective and winner of the 1st Annual Ultimate Bizarro Showdown
